Food Handler Certification

Food Handler Certification
Campus Location

7420 Airport Road,Mississauga,ON,Canada

Course Details
  • Duration 24 Hours
  • Course Type Certification
  • Classes Days Weekdays and Weekends Available
  • Campus Main Campus & York Campus
  • Min Qualification High School Certificate or Equivalent
Class Description

A Food Handler Certificate is necessary whenever your job requires you to touch food in a commercial setting. After certification student will be able to enter any food industry related job.

  •   Safe Food Handling
  •   Personal Hygiene
  •   Time & Temperature Controls
  •   Proper Use of a Thermometer
  •   Allergies and Allergens
  •   Proper Food Storage
  •   Cooking & Cooling Foods
  •   House keeping and Sanitation
  •   Growth of Micro-organisms
  •   Introduction to HACCP
School Fees in Canadian Dollars (Estimated Figures subject to changes without prior notice): Full Course Tution Fees $150.00